Premium & Aged
Gold & Dark
White
Spiced & Flavored
Over-Proof
Click on each rum for Pricing
& Availability
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| Angostura Gold Rum 5yr
Angostura 5 year
old gold rum is a blend of light and heavy, molasses-based, continuous
distilled rums that are aged in charred American oak bourbon barrels for a
minimum of five years. The rum is filtered but not so much as to
compromise its inherently rich flavour or wood-induced amber colour. The
bouquet of the Angostura 5 year old gold brims over with alluring aromas
of vanilla, molasses, cinnamon and all spice. The taste is full of energy
with flavours of chocolate, spice and pasted oak. The finish is dry,
warming, mellow and of moderate duration.

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 | Appleton Gold
Appleton Estate
is the oldest and most famous of all of Jamaica's sugar estates. It is
nestled in the fertile Nassau Valley on either side of the Black River in
the Southwest of Jamaica. The origins of Appleton Estate date back to 1655
when the English captured Jamaica from the Spaniards. Frances Dickinson,
whose grandsons Caleb and Ezekiel were the earliest known owners of the
Appleton Estate, took part in that conquest of Jamaica, and it is believed
that Appleton Estate was part of the land grant that Dickinson received as
reward for his services.
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 | Bacardi Dark Rum
Description
: Medium gold with an orange glow. Moderately light-bodied. Hint of
sweetness. Reminiscent of flowers, apple, lemon, pecan. Fruity style with
an elegant, refined texture. Light finish.
Score : 81
Tasting Location : Tasted under ideal conditions at the Beverage
Testing Institute Inc., in Chicago.
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 | Bacardi Dark Rum 1.0L
Description
: Medium gold with an orange glow. Moderately light-bodied. Hint of
sweetness. Reminiscent of flowers, apple, lemon, pecan. Fruity style with
an elegant, refined texture. Light finish.
Score : 81
Tasting Location : Tasted under ideal conditions at the Beverage
Testing Institute Inc., in Chicago.
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 | Barton Gold Rum 1.0L
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 | Barton Gold Rum 1.0L
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 | Castillo Rum Gold
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 | Castillo Rum Gold 1.0L
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 | Clarkes Court Dark Rum
Clarke's Court's
most popular gold rum. It displays a rich gold color, medium body,
vanilla, nutmeg, almonds, a hint of fruit, and a light smooth finish.

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 | Cockspur Gold Rum
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 | Cohiba Rum 151
Data Commodities
is proud to introduce COHIBA, Caribbean's finest rum. As we all know some
of the worlds finest rum in the world comes from the Caribbean. Data
Commodities is producing a premium quality Rum in the true tradition of
the Caribbean.
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 | Cohiba Rum 3 year Gold
Data Commodities
is proud to introduce COHIBA, Caribbean's finest rum. As we all know some
of the worlds finest rum in the world comes from the Caribbean. Data
Commodities is producing a premium quality Rum in the true tradition of
the Caribbean.
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 | Cruzan Dark Rum
Also aged for
two years in American Oak casks, this dark rum receives its body, flavor
and color from the aging process. Nice on the rocks, with tonic or cola.
Silver medal winner at San Francisco World Spirits Competition (2001).
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 | Cruzan Dark Rum 1.0liter
Also aged for
two years in American Oak casks, this dark rum receives its body, flavor
and color from the aging process. Nice on the rocks, with tonic or cola.
Silver medal winner at San Francisco World Spirits Competition (2001).
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 | Don Lorenzo Gold Reserve Rum
Don Lorenzo wins
Gold Medals at Rum Fest - 2001!
Don Lorenzo declared "Best Buys" by Wine Enthusiast Magazine!
Don Lorenzo Gold Reserve is a subtle, medium bodied, aged amber rum that
truly captures the relaxed lifestyle and fun of the Bahamas. Suitable for
drinking straight or with a splash of your favorite mixer, Gold Reserve
has a melody of mellow flavors leading up to its warm, vanilla finish.
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 | Flor de Cana Rum Black Label
DESCRIPTION
: Tawny amber. Medium-bodied. Hint of sweetness. Reminiscent of cedar,
banana, dates. Strong wood combined with the tropical flavors gives a
touch of complexity.
SCORE : 81
TASTING LOCATION : Tasted under ideal conditions at the Beverage
Testing Institute Inc., in Chicago.
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 | Gosling 151 Rum
Gosling Brothers
Ltd. imported its first barrels of Caribbean rum into Bermuda in 1860.
Numerous different blends were tried until one was formulated and deemed
ideal.
The result was a well-aged, extremely dark rum, which the firm dubbed
"Old-Rum". For over 50 years the rum was sold only by draught,
with local patrons bring in their own bottles to be filled. The rum
continued to be sold exclusively out of the barrel until the First World
War, when the company began filling champagne bottles reclaimed from the
British Officer's mess. The corkswere secured in place with the use of
black sealing wax, prompting people to refer to the brand as "Black
Seal."
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 | Goslings Blackseal Rum
Gosling Brothers
Ltd. imported its first barrels of Caribbean rum into Bermuda in 1860.
Numerous different blends were tried until one was formulated and deemed
ideal.
The result was a well-aged, extremely dark rum, which the firm dubbed
"Old-Rum". For over 50 years the rum was sold only by draught,
with local patrons bring in their own bottles to be filled. The rum
continued to be sold exclusively out of the barrel until the First World
War, when the company began filling champagne bottles reclaimed from the
British Officer's mess. The corkswere secured in place with the use of
black sealing wax, prompting people to refer to the brand as "Black
Seal."
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 | Matusalem Clasico Rum
Ron Matusalem
Clasico is an exotic golden rum, crafted from select rums aged in New
World oak and solera aged for 10 years. It possesses distinctive quality
and exceptional smoothness that enhances the flavor of any cocktail. Still
brewed from it's original Cuban formula, Clasico is a full bodied gold rum
with a taste of roasted nuts and caramel. Rated 92 by The Beverage Tasting
Institute of Chicago in 2002
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| | McCormick Dark Rum 1.0liter
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 | Mount Gay Special Reserve Rum
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 | Mt Gay Eclipse Barbados Rum 1.0liter
A tattered
ledger dated 1809 establishees Mount Gay as the oldest distillery on
Barbados.
DESCRIPTION : Amber with a copper cast. Medium-bodied. Reminiscent
of clover honey, dried herbs, pineapple, orange blossom. Compact texture,
a bit sharp on the palate. Flinty, dried-fruit components are key. Well
balanced, with a nice fragrant finish.
SCORE : 86
TASTING LOCATION : Tasted under ideal conditions at the Beverage
Testing Institute Inc., in Chicago.
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 | Mt Gay Special Reserve Rum
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 | Mt. Gay Rum Eclipse
A tattered
ledger dated 1809 establishees Mount Gay as the oldest distillery on
Barbados.
DESCRIPTION : Amber with a copper cast. Medium-bodied. Reminiscent
of clover honey, dried herbs, pineapple, orange blossom. Compact texture,
a bit sharp on the palate. Flinty, dried-fruit components are key. Well
balanced, with a nice fragrant finish.
SCORE : 86
TASTING LOCATION : Tasted under ideal conditions at the Beverage
Testing Institute Inc., in Chicago.
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 | Myers's Rum
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 | Myers's Rum 1.0L
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| | Outrigger Dark Rum 1.0Liter
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| | Palo Viejo Dark Rum
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 | Rhum Baita 1.0L.
This Rhum is
selected from the best traditional rums. Maturation in oak barrels
develops its trademark mellowness and flavor. Baita Rhum is perfect for
cocktails, grogs, and use in the kitchen.
A favorite with the locals is Ti' Punch. The name comes from the local
pronunciation of the French word petit and the more easily pronounced
English word punch. Mix one part cane syrup and four parts of rum in a
small glass, then garnish with lime peel and ice. Grog is a winter drink
made from the rum in France: A measure of rum with three or four measures
of hot water with lemon juice and a lemon slice.
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| | Rhum Chauvet 1.0Liter
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 | Ron
del Barrilito 2 star Rum
Established in
1880 by Eng. Pedro F. Fernandez in the "Hacienda Santa Ana" at
Bayamon, Puerto Rico. For over 100 years, the Fernadez family has
manufactured "Ron del Barrilito" at the place of origin, using
the same name, formula and aging process. This special rum is a blend of
rums aged, each undisturbed, from 6 to 10 years in charred oak barrels.
Enjoy its unique, smooth mellow flavor by sipping, in a snifter, or enjoy
it straight, with a splash of water, over ice, before or after dinner.
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 | Ron
del Barrilito 3 star Rum
Established in
1880 by Eng. Pedro F. Fernandez in the "Hacienda Santa Ana" at
Bayamon, Puerto Rico. For over 100 years, the Fernadez family has
manufactured "Ron del Barrilito" at the place of origin, using
the same name, formula and aging process. This special rum is a blend of
rums aged, each undisturbed, from 6 to 10 years in charred oak barrels.
Enjoy its unique, smooth mellow flavor by sipping, in a snifter, or enjoy
it straight, with a splash of water, over ice, before or after dinner.
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 | Ron Bocoy 151 Premium Rum 1.0liter
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 | Ron Bocoy Gold Premium Rum
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 | Ron Bocoy Gold Premium Rum 1.0liter
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 | Ron Rico Gold Rum
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 | Ron Rico Gold Rum 1.0L
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 | Ron Rio Gold Rum 1.0liter
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 | Ron Viejo de Caldas Rum
Ron Viejo de
Caldas is a classic 3 year old rum, unique in its characteristics and
enjoyed by th sophisticated palate. It is ideal in traditional rum drinks
and maintains its character in cocktail combinations.
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 | St. Vincent 169 proof Rum
A full strength
rum, for mixing a truly unique cocktail. St. Vincent's most popular
spirit. A strong rum for those that can appreciate it. This is a premium
rum refined in a modern two column still. Its the perfect rum to mix with
fresh coconut juice, or sipped straight if you can.
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 | St. Vincent Gold Rum
A distinctive
blend of aged golden rums. Distilled from a molasses wash in a modern two
column still, the success of this blend is due in part to the unique aging
conditions. After distillation, the fresh rum is dilluted to 54% alcohol
by volume before it is allowed to mellow in once used oak Kentucky bourbon
barrels for up to ten years.
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 | Tanduay Rum
This rhum
reflects the hallmark of Tanduay's rich and lively heritage. The ageing
process of this extra special blend is extended for five long years. As a
result, the aged rhum reveals a lush shade of mahogany and a lasting aroma
of sweet nutty and smoked flavor.
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 | Trapiche Rum Gold
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